Food Pairings
- 2004 Reserve Dry Dreek Zin and BBQ'd Pulled Pork
- Chicago Style Italian Beef
- Fiscalini Cheese and JCC Wine
- Fresh Salmon and Pirates Treasure Seasoning and Rub
- Hearty Beef Stew
- Mushroom Stuffed Filet Mignon
- Pork Tenderloin and Howlin' Coyote Seasoning Rub
- Tri-Tip seasoned with Old World Seasoning Rub
- Zinfandel Marinated Grilled Tri-Tip